Burn Ban Information
Burn Bans are currently lifted
Burn bans for both Williamson and Travis Counties are currently lifted. When burn bans are in effect, Cedar Park residents are reminded that fines range from up to $500 in Travis County, to up to $2,000 in Williamson County for violating the burn ban.
Outdoor grilling is currently allowed in City parks. Check this website for any updates. Park goers are asked to exercise extreme caution when grilling outdoors in our parks. Please see below for safe grilling tips.
Williamson County Burn Ban
The Williamson County burn ban is lifted as of December 13, 2011. However, it is important for Cedar Park residents to know that when the burn ban is in effect, a person violates the order if he burns any combustible material outside of an enclosure which serves to contain all flames and/or sparks, or orders such burning by others.The burn ban prohibits the burning of household yard waste, such as leaves, grass, brush and other yard trimmings. It also prohibits burning to clear land of trees, stumps, shrubbery, or other natural vegetation. This order may be enforced by any duly-commissioned peace officer. Fine is up to $2,000.
Travis County Burn Ban
The burn ban in Travis County is lifted as of January 31, 2012. However, it is important for Cedar Park residents to know that when the burn ban is in effect, person violates the order if he burns any combustible material outside of an enclosure which serves to contain all flames and/or sparks, or orders such burning by others. A person violates the burn ban if he engages in any activity outdoors which could allow flames or sparks that could result in a fire unless done in an enclosure designed to protect the spread of fire, or orders such activities by others. Fine is up to $500.
Safe grilling tips
· When grilling or barbequing outdoors, the City asks that you follow some of these safe outdoor cooking tips:
· Grill in an area where grass and vegetation is manicured and not “brushy.” If possible, move your grill to a concrete area instead of a grassy area.
· Be sure that your grill is in a well-ventilated area and not indoors, under an awning or patio cover, or inside a garage.
· If you use lighter fluid, use it sparingly and never on a fire that has already started to burn, and never use gasoline. The use of a chimney starter is recommended for both safety and taste.
· If you use a gas grill, handle tanks of compressed flammable gases with caution and follow the precautions listed on the tank. Be sure all hoses are not leaking and valves are in good working order.
· Be sure your grill is set where it won’t tip over or be knocked over. Keep away from overhanging trees, awnings and roofs.
· Don’t use ordinary kitchen utensils for the barbeque. You will need longer handles on outdoor equipment to keep your hands safely away from the grill.
· Keep children away from the grill and never leave the grill unattended.